Authentic Jiangsu & Zhejiang Cuisine in Richmond, BC
For over two decades, Yuan's Garden has been a cornerstone of Richmond's vibrant culinary scene, bringing authentic Chinese flavors and time-honored recipes to our beloved community.
Our master chefs combine traditional cooking techniques passed down through generations with the finest locally-sourced ingredients, creating an unforgettable dining experience that honors both heritage and innovation.
From intimate family dinners to grand celebrations, we take pride in serving dishes that bring people together and create lasting memories around the table.
Explore Our Signature Dishes
Discover the artistry behind each dish at Yuan’s Garden. From historic recipes to modern presentations, our gallery captures the authentic tastes and elegant creations waiting for you to savour.
Awards & Recognitions
CHINESE RESTAURANT AWARDS
THE CRITICS' CHOICE SIGNATURE DISH AWARDS 2024
SALTY DUCK IN NANKING STYLE
VANCOUVER RESTAURANT AWARDS
THE BEST CASUAL CHINESE RESTAURANTS 2024
NOMINEE
Meet Master Chef Ge Feng
Chef Ge Feng brings over two decades of culinary excellence to Yuan's Garden Restaurant Richmond. A Nanjing native with international experience spanning China, UAE, and Canada, Chef Ge has earned recognition as one of Vancouver's premier Chinese chefs.
Tradition, Taste, Togetherness
Historic Recipes
Experience authentic Chinese dishes crafted from over 250 years of culinary tradition, prepared by our master chef with international training using premium seafood and seasonal ingredients.
Convenient Location
Located in the heart of Richmond, Yuan’s Garden offers an elegant dining experience inspired by Chinese literary heritage.
Perfect for Every Occasion
Your dining destination for every moment to savour, connect and create memories together.
THE LEGEND OF YUAN'S GARDEN
The Legend of Yuan's Garden (Yuan Mei's Garden)
Yuan's Garden traces its culinary roots to 1748, when renowned scholar and poet Yuan Mei purchased the legendary garden that inspired the "Grand View Garden" from the classic novel "Dream of the Red Chamber." Creating one of Southern China's three most famous gardens, Yuan Mei became China's first true food connoisseur, documenting 326 traditional recipes over 40 years and preserving centuries of authentic cooking techniques that continue to inspire our menu today.
Chef Ge Feng's Culinary Journey
In 2008, Chef Ge Feng became the first to bring authentic Yuan's Garden-style cuisine overseas to Vancouver. His award-winning expertise, recognized through establishments like Shanghai Morning, continues to honor Yuan Mei's legacy with exceptional flavors that define our menu today.
Richmond's Culinary Destination
Since opening our Richmond location in 2018, Yuan's Garden Restaurant has shared over 250 years of culinary tradition with the Lower Mainland, transforming Yuan Mei's historic recipes into an unforgettable authentic Chinese dining experience for today's food lovers.
YUAN'S GARDEN RESTAURANT
隨園 – 江浙料理 淮揚美點
PHONE
(778) 297-6098
ADDRESS
8077 Alexandra Rd #101, Richmond, BC V6X 3A6
(Convenient free parking with ample spaces directly at entrance.)
HOURS OF OPERATION
LUNCH
Monday – Friday:
11:00 a.m. – 3:00 p.m.
Saturday & Sunday:
10:30 a.m. – 3:00 p.m.
DINNER
Monday – Sunday:
5:00 p.m. – 9:30 p.m.
What Our Guests Say
Yuan’s Garden is honoured to be part of your most meaningful moments. Hear what our guests have to say about their dining experience with us.
My favourite Shanghainese food in town. Reservation is required. Big portions and decent prices. I would recommend the Woton Chicken Soup. I was shocked by how big their small portion was. The chicken soup was creamy, the dumplings were filled and flavourful, lots of veggies and a huge chicken. The Pan Fried Meat Dumplings （锅贴） and Xiaolongbao （小笼包）is also really decent. Served very hot. ......
Highly recommend!
Daisy Jeroo Chung
Had a great meal with family not long ago. Wonderful atmosphere, layout a little tight but good enough. Food was very tasty. Order the Shanghai rice cakes, chicken noodle, fried buns, Xiang long bao, and others. Had a great time. Parking was limited but adequate.
David Chao
To be clear first, this is actually a restaurant more specialized in Huaiyang cuisine rather than a Shanghainese restaurant.
Some of the best dishes include Sangji Bun and Tofu Noddle （揚州煮乾絲）, which are both juicy and authentic. This place perhaps has the best Sangji Bun in the whole area, with is a must try
Lanbai Kenneth xu
This restaurant specializes in Southeastern Chinese cuisine and offers a descent dining environment. The manager provides excellent service, and the dishes are usually quite good. It’s a popular restaurant, so you may need to queue up for dinner sometimes.
Jackie Lee
Very authentic Shanghainese cuisine. Generous portions as well. Definitely one of our go to's.
If you are eating dinner there, I would strongly recommend eating the first round, so 5 or 5:30pm, because parking is very limited. There's also paid street parking on Alexandra Road.
Also make sure to make a reservation, especially on the weekends, to make sure you get a table!
